Where fresh Ionian seafood meets modern culinary craft. An unforgettable dining experience on the Saranda waterfront.
Our Story
Taverna e Portit sits at the edge of Saranda's harbor, where the day's freshest catch arrives just steps from our kitchen. Our chef transforms local ingredients into dishes that honor Albanian coastal tradition while embracing modern technique.
With an open kitchen, curated wine list, and a terrace that stretches over the water, every meal here is an experience β not just dinner.
The Space
Something unique every night of the week
Half-price bottles from our Albanian wine selection paired with cheese boards
Chef's special seafood platter for two with premium catch of the day
Traditional Albanian family-style lunch with live acoustic music
Guest Reviews
"An extraordinary culinary experience. The grilled octopus was the best I've had in the Mediterranean. The atmosphere is pure magic at sunset."
"We came for the view and stayed for the food. The chef's tasting menu was a highlight of our entire Albania trip."
"Dark, sophisticated, delicious. Finally a restaurant in Saranda that matches the quality of the scenery. Will be back every evening."
For reservations and private events, contact us directly
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